Report from - Michigan Winery Tour (Traverse City Area) – Day 4 ... June 16, 2009

Today was a very light day, two wineries left and 2 breweries, which I had learned about the night before at Stella’s from our “beer nut” waiter, Keith.

We lunched at North Peak Brewing Company, tried their amazing pull pork sandwich, which I had read about on their website, treated ourselves to an awesome Moomers based dessert and tried their 8 beer sampler – 5 everyday and 3 seasonal brews.  My favourites were the Steelhead Red and the Mission Point.  The Blonde and Belgian were also quite tasty; the blonde was light and refreshing, while the Belgian was caramelly and sweet.  The Chocolate Porter tasted like coffee (which I am told is typical of chocolate beers).

The only winery worth mentioned is ... (Read the full story and see the pictures )

To read about more interesting adventures thru the world of wine check out the On the Road With the Grape Guy blog.