Today was a very light day, two wineries left and 2 breweries, which I had learned about the night before at Stella’s from our “beer nut” waiter, Keith.
We lunched at North Peak Brewing Company, tried their amazing pull pork sandwich, which I had read about on their website, treated ourselves to an awesome Moomers based dessert and tried their 8 beer sampler – 5 everyday and 3 seasonal brews. My favourites were the Steelhead Red and the Mission Point. The Blonde and Belgian were also quite tasty; the blonde was light and refreshing, while the Belgian was caramelly and sweet. The Chocolate Porter tasted like coffee (which I am told is typical of chocolate beers).
The only winery worth mentioned is ... (Read the full story and see the pictures )
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