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Report from - Day 3: Portugal, Vinho Verde ... June 11, 2012
As lackluster as Day 2 was, Day 3 was the exact opposite - the majority of the wines were extraordinary, the producers engaging, the food inventive and rustic (but very good) and the camaraderie of the group cam to a head over dinner in a manor house kitchen - and dinner ended with a bit of a surprise ... Let's take a look:
(to see the pictures of Day 3, click here)
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