'Blanc de Noir' = White of Black, meaning red/black grapes making white wine and is traditionally used for sparkling made from 100% Pinot Noir grapes ... This traditional method bubbly (14 months on lees in bottle) has a lot of freshness and liveliness, good green apple tartness along with baked apple toastiness and all culminates in a lively mouthfeel that's pretty on the palate with some baked breadiness rounding it all off. There are three more sparklings in the pipeline coming from KEW, if you're a fan of the bubble this will be a winery to look out for on your radar. Price: $29.95 - Rating: ****